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ASSS6

Location: MerricksAustralian Soil Classification: Bleached, Eutrophic, Brown CHROMOSOL


Image: ASSS4-6 landscape
ASSSI 4-6Landscape


Soil Profile Morphology:

Surface Soil
A10-15 cmDark greyish brown (10YR4/2); loam fine sandy; strong medium sub-angular blocky parting to fine sub-angular blocky structure; very firm consistence dry; pH 5.8; clear change to:
Asss6 profile
ASSSI 6Profile
A215-25 cmBrown (7.5YR4/3) with a light brown sporadic bleach (7.5YR6/3d); fine sandy loam; strong medium sub-angular blocky structure; very firm consistence dry; pH 5.8; clear change to:
Subsoil
B2125-70 cmStrong brown (7.5YR5/6) with few coarse distinct red (2.5YR5/8) mottles; medium clay; strong medium sub-angular blocky parting to very fine polyhedral structure; firm consistence moist; pH 5.9; gradual change to:
B2270-100 cmYellowish brown (10YR5/4) with few very coarse distinct red (2.5YR5/8) mottles; medium heavy clay; strong medium sub-angular blocky parting to very fine polyhedral structure; firm consistence moist; pH 5.8.

Key Profile Features:

Soil Profile Characteristics:

pH
Salinity Rating
Surface
(A1 horizon)
Moderately Acid
Low
Non-Sodic
-
Subsoil
(B21 horizon)
Moderately Acid
Very Low
Non-Sodic
-
Deeper subsoil
(at 90 cm)
Moderately Acid
Very Low
Non-Sodic
-

Asss6 pH
The soil profile is moderately acid throughout.
Asss6 salinity
The salinity rating is low throughout the soil profile
Asss6 sodicity
The soil profile is non-sodic throughout
Asss6 clay
The clay content increases significantly at the A/B horizon interface

Horizon
Horizon Depth
pH (water)
pH CaCl2
EC
1:5
Organic Carbon
g/2100g
Exchangeable Cations
Ca
Mg
K
Na
Meq/100g
A1
0-15
5.8
5.2
0.1
3.8
6.2
2
0.13
0.2
A2
15-25
5.8
5.1
<0.05
1.4
1.8
0.91
<0.05
0.12
B21
25-70
5.9
5.5
0.1
4.5
6.1
0.22
0.49
B22
70-100
5.8
5.6
0.12
3.2
8.1
0.15
0.71

Horizon
Horizon Depth
Ext. Iron
g/100g
Ex Al
mg/kg
Ex Ac
meq/100g
Wilting Point
pF4.2
g/100g


Coarse Sand
(0.2-2.0mm)
%

Fine Sand
(0.02-0.2mm)
%

Silt
(0.002-0.02mm)
%

Clay
(<0.002mm)
%
A1
0-15
0.62
10
12
42
23
20
A2
15-25
2.5
6.6
5
57
27
10
B21
25-70
7.6
1.41
13
2
4
7
87
B22
70-100
13
3
9
6
82

Management Considerations


Profile Described By: Mark Imhof and David Rees, 10th June 2012